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Meat and Service Fish Counter Clerk

Company Name: Fred Meyer
Position Type: Employee
FLSA Status: Non-Exempt

 

 

Position Summary:

Assist customers, cut and trim meat to size for display or as ordered by customers, provide mealtime solutions through product knowledge and culinary training. Role model and demonstrate the Company's core values of respect, honesty, integrity, diversity, inclusion and safety of self and others.

Fred Meyer also requires that all associates perform all tasks in a safe manner consistent with corporate policies and state and federal laws.

Essential Job Functions:

  • Model "Customer 1st" behavior; deliver and encourage other associates to deliver excellent customer service
  • Promote and follow Company initiatives
  • Comply with corporate policies and all safety guidelines/standards
  • Meat/Service Fish Counter Clerk:

o Perform duties as listed on daily tour sheet

o Open the section

o Sell meat and fish

o Maintain cases/cooler and work area between customers, including stocking, restocking, loading ice, finishing, closing, and cleaning

o Answer telephones

o Make, stuff, and wrap meat products

o Cook meat samples

o Prepare self-serve: pre-wrapped fish

o Stock frozen load

o Tray fish for the next day

  • Customer Service:

o Provide information on products to aid customers in purchasing meat and seafood

o Communicate mealtime solutions to customers

o Understand merchandising of the department floor

o Monitor daily/weekly sales, goals, and opportunities

o Maintain the condition of the sales floor

  • Must be able to perform the essential functions of this position with or without reasonable accommodation

Minimum Position Qualifications:

  • High school diploma or general education degree (GED) or up to one month related experience or training; or combination of relevant education and experience.
  • Minimum 18 years of age
  • Ability to pass drug test
  • Ability to work in a fast-paced environment
  • Ability to work weekends on a regular basis and overtime as needed
  • Ability to organize/prioritize tasks/projects
  • Familiarity with food service terms and processes
  • Familiarity with general product knowledge and culinary practices
  • Any licenses or certificates required by federal and/or state

Desired Previous Job Experience:

  • Knowledge of Fred Meyer policies, procedures, and organizational structure
  • Six months food service experience
  • Six months customer service experience
  • Familiarity with meat products
  • Related retail experience

 

Education Level: None
Required Certifications/Licenses: None
Position Type: Part-Time 
Shift(s): Day; Evening

Regions: West


 

Jobs at Fred Meyer: Based in Portland, Oregon with over 130 stores throughout Oregon, Washington, Idaho & Alaska, Fred Meyer offers one-stop shopping with store employment opportunities in apparel, home, food, pharmacy and home electronics as well as opportunities in our division office in merchandise and product development, store operations, customer communications, public affairs, food and pharmacy.  We are always searching for individuals who share our passion for service, leadership, honesty and diversity. Whether you like working with people, numbers or ideas, you can find a home at Fred Meyer. And with stores and offices across the Pacific Northwest, we have opportunities for talented individuals if you prefer to be closer to the mountains, ocean, or city.

 

Company Overview: Kroger Family of Companies employs nearly half a million associates who serve over 11 million customers daily through a seamless shopping experience under a variety of banner names.  At The Kroger Co., we are Fresh for Everyone™ and dedicated to our Purpose: To Feed the Human Spirit®.  We are committed to creating #ZeroHungerZeroWaste communities by 2025.  Careers with The Kroger Co. and our family of companies offer competitive wages, flexible schedules, benefits and room for advancement.

 

 Posting Notes:  OR || Happy Valley || 8955 Se 82Nd Ave || 97086 || Fred Meyer || [[mfield2]] || Customer Service || Employee || Non-Exempt || Part-Time || None 

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