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Server

Company Name: Cincinnati Hospitality
Position Type: Employee
FLSA Status: Non-Exempt
 

Position Summary:

Take all food orders and efficiently serve food and drinks while creating an overall enjoyable dining experience and promoting a clean, safe and inviting environment for guests. Demonstrate the company’s core values of respect, honesty, integrity, diversity, inclusion and safety.

Essential Job Functions:

  • Provide a warm, friendly greeting and service to all guests for the duration of their visit
  • Provide menus and answer questions about the menu options
  • Communicate regularly with guests throughout their visit to ensure their needs are met
  • Anticipate guests’ needs and provide prompt service
  • Remove used tableware between courses
  • Perform opening and closing duties
  • Comply with federal, state, local and company food safety guidelines, food handling guidelines and rules governing sanitation and the cleanliness/maintenance of kitchen/dining room areas
  • Maintain a professional demeanor, ensuring uniform and personal appearance is presentable and reflective of the company brand
  • Maintain contact with kitchen staff, management, serving staff and guests to ensure that dining details are handled properly and guests’ concerns are addressed
  • Maintain good working relationships with coworkers, managers and guests
  • Coordinate with and assist fellow associates to meet guests’ needs and support the operation of the restaurant
  • Attend scheduled associate meetings and offer suggestions for improvement
  • Must be able to perform the essential functions of this position with or without reasonable accommodation

Minimum Position Qualifications:

  • Ability to communicate effectively and professionally with team and guests
  • Ability to work in a standing or walking position for an entire shift
  • Ability to regularly lift and/or move objects up to 10 pounds and occasionally lift and/or move objects up to 25 pounds
  • Strong interpersonal skills with the ability to foster cooperation and work in a collaborative team environment

Desired Previous Job Experience:

  • 1 year of restaurant server experience

Education Level: None
Required Certifications/Licenses: None
Position Type: Part-Time 
Shift(s): Day; Evening
Regions: Midwest; South

States: Indiana; Kentucky; Ohio
Keywords: Server, Waitress, Waiter, Restaurant

 

Jobs at Restaurant Group: At Kitchen 1883, our team members have a passion for people and the food that people love to eat!  Our team members are encouraged to share their passion for food with our guests and help us create an environment focused on hospitality and quality service that is unmatched in the industry.  Kitchen 1883 offers competitive pay, rewards and benefits designed to meet a variety of needs, no matter where you are in your life. If you are food impassioned, have a hobby in sharing great food finds and are interested in opportunities to grow your food career, we are hungry to learn more about you.  

Company Overview
Kroger Family of Companies employs nearly half a million associates who serve customers in 2,782 retail food stores under a variety of local banner names in 35 states.  Our Family of Companies also operates 2,268 pharmacies, 274 fine jewelry stores, 1,489 supermarket fuel centers and 38 food production plants in the United States.  Kroger is dedicated to our Purpose: to Feed the Human Spirit™ by serving America through food inspiration and uplift and creating #ZeroHungerZeroWaste communities by 2025.  Careers with The Kroger Co. and our family of companies offer competitive wages, flexible schedules, benefits and room for advancement.

 

 Posting Notes:  KY || Union || 9003 US Highway 42 || 41091 || Cincinnati Hospitality || [[mfield2]] || Restaurant/Hospitality || Employee || Non-Exempt || Part-Time || None 


Nearest Major Market: Cincinnati

Job Segment: Food Safety, Quality, Part Time